The Bernardus Pater 6, like the other beers from St. Bernardus abbey was designed originally by monks of the Abbey of St. Sixtus, mother of the famous and popular Westvleteren. Although it is produced in breweries, this beer has the qualities of the best beers of abbey.
|Corps||De 5° à 8° moyenne|
|Fermentation||Refermentée en bouteille|
|Yeux||marron brillant,effervescence marquée|
|Bouche||Saveurs de fruits macérés, notes de poivre|